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We are three generations of family focusing on regenerative farming at the edge of the abundant Atascadero Creek.  The rich soil and biodiversity here are the result of decades of care by my mother, who worked with this land’s natural cycles and microclimates over many decades.

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Owls, foxes, native bees, lizards, and a host of other native fauna help keep everything in balance.​  

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With clean water and mindful care, our crops thrive naturally—without pesticides, dependence on refrigeration, or long-distance shipping. Our produce is available to you just down the street from your home.

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We 

• Nourish people with joyful flowers, flavorful herbs, and nutritous food

• Cultivate on raised beds with minimal digging 

• Amend soil with nettle and comfrey 

• Propagate plants through cuttings, seed germination, division, and grafting

• Conserve water by encouraging deep root growth

• Create habitat for native butterflies, amphibians, birds, reptiles, and mammals

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Cheers,

Withywood Family Farm

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